axying to the dilapidated airport buildings, we saw television cameras and our welcoming committee, shut down the engines, opened the rear door and let the furnace in - it was always in the forties there. We stepped into the burning sunshine of Mazar-i-Sharif and lined up to be introduced to General Razm, one of the many second-in-commands, then boarded a minibus to the city.
The following evening we were invited to the Turkish Consulate for a buffet party. There was a range of appetising food plus gallons of vodka and ouzo. It got pretty wild. Salih, the host speaks very good English, wears Western clothes and chases women. He was all over our stewardesses - Clare at first then, being shut out, danced and chatted Jill. She was flattered to the point of eventually falling in love with him. We drank and danced �til late and were taken home in diplomatic cars as it was well past the 10 o�clock curfew.
Next morning we were visited by John Carver, the chief of UN security, who gave us warnings of what not to do and what to do in an emergency. His short talk was unsettling as he told us there were missiles in the mountains, mines beside the runway and that we should always carry a walkie talkie tuned into the UN frequency in case there was a sudden need to get assistance to leave the country. It turned out to be a �frightener� to keep us aware of potential dangers rather than their immediate existence.
We continued to absorb the strange scene. For a start there was the large patch of grass and forest as green as England in the middle of thousands of square miles of desert. Next, a General who as leader of the Muslim peopled North Afghanistan shouldn�t have been knocking back vodka like no tomorrow and then there was the sheer incongruity of ten uniformed English aircrew sitting on upright chairs with tables covered in Claridges-quality cloths and laden with kebabs, salad, fruit and enough alcohol to float a seaplane!